The Marm intercerde before the Russia Federation in order to resolve the ban on export of Spanish pork meat
May 7, 2009
On May 2, 2009, the Russia Federation has banned the import of live pigs cattle, pigmeat and its transformation products that do not have been treated thermally (temperature of treatment not less than 80 °, time not less than 30 minutes), since the whole Spanish. While the Russian Federal service for veterinary supervision and plant has not sent its official communication to the Marm on the application of these restrictions, nor has detailed the extent of them, the Spanish authorities have launched efforts to resolve this situation, and they have approached all Spanish exporters who send these products to the Russia Federation, warned of the possibility of not allowing the entry of such goods, with the consequent economic impact, not long as in detail this issue.