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Picture of Interview to Francisco López Canís, president of the Group Gourmets

Interview to Francisco López Canís, president of the Group Gourmets

The quality of our gastronomy and of our fish, meats, vegetables, oils, wines and products delicatessen is unquestionable. They enjoy of the recognition in our country and further of our borders and suppose a catchword irresistible for those tourists that arrive attracted by something more than 'the sun and beach' of the years of the decade of 1960. However, we can or we have to promote us more and better...
Picture of Jams of author: fantasy in the kitchen

Jams of author: fantasy in the kitchen

Kokotxas Of cod with sauce of Gelée of Txakolí or mussels with Jam of Mandarin and pumpkin to the Grand Marnier. These are some of the possibilities that offer to the cooks more vanguardistas the brave and original jams and gelées Bubub. “The recipes are own, therefore we call them without complex jams of author”, sustains Susana Azanza, manager of the company. We discover his secret.

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Picture of Challenges and tendencies of the alimentary marketing, to debate in Valencia

Challenges and tendencies of the alimentary marketing, to debate in Valencia

The last novelties in alimentary marketing and of the big distribution influence and mark tendency in the foods that consume in Spain. The next 21 and of 22 November, Valencia will receive the I Congress of Alimentary Marketing of Spain M4F-Ainia, a pioneering initiative that will gather to more than a hundred of managers and responsible of marketing of the main marks of feeding of our country, distribution and sectorial associations...
Picture of Interview to Pol Lligoña, director of Logistics of Caprabo

Interview to Pol Lligoña, director of Logistics of Caprabo

The logistical model always comes conditioned by the model of business. Caprabo has supermarkets of vicinity, with a wide assortment and with a presence “prioritaria” of the cool products. Like this, as it describes Pol Lligoña, director of Logistics of the company, “the supply is more complex that perhaps some another operator of the market”. Lligoña Explains in this interview his experience in on-line purchase and the importance to manage properly the chain of supply...
Picture of Prizes GRU2

Prizes GRU2

The Wednesday 28 August the national available boss of Casty, S.A., José Ángel Jiménez, did delivery to Mrs. Concepción Bayón Duqueso of one of the Prizes GRU2, in this case a console PSP Vita.
In photographs it Mrs. Concepción, José Ángel and the managers of the establishment “Chuchelandia” in Monesterio (Badajoz) where has sold the pack of Sherbets CASTY rewarded.
Picture of Casty Attends by second consecutive year to the PLMA of Ámsterdam

Casty Attends by second consecutive year to the PLMA of Ámsterdam

With more than 3.800 stands of exhibition of manufacturers of feeding, the PLMA 2013 was the fundamental meeting point for the European and world-wide expansion of any manufacturer. This was the XXVII edition and Casty by second consecutive year went back to be present. The fair took place the days 28 and 29 May 2013 and Casty had of 18 square metres in the pavilion Amstelhal in the stand number 7454...
Picture of Ibepan Enters in his catalogue of 2013 the delicious “Macaron of Paris”

Ibepan Enters in his catalogue of 2013 the delicious “Macaron of Paris”

Once again, and with the spirit to cover all the needs of the market, Ibepan enters in his catalogue of references one of the products more than fashion in the hotel and catering industry: “Him Macaron of Paris”. Ibepan, importing company and trading company of breads and sweet of high range, has converted this spring in the distributor in scoop for Spain and Portugal of “Him Macaron of Paris”, of signs it gala Mag'm, marks leader in this segment...

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