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Articles and reports

The viticulture of precision allows to manage better the floor, what redunda in the quality of the wine

08/05/2013
Editorial Interempresas
Picture of The viticulture of precision allows to manage better the floor, what redunda in the quality of the wine
The viticulture of precision, that gestión of viñedos that uses technologies as GPS, sensors, satellites or Systems of Geographic Information, is a technician that allows to optimise the quality of the wine when determining the zones of uniform floor where the grapes can mature better... [+]

Influence of the application of amino acids of synthesis in the development of plants of tomato cultivated under conditions of salinity

03/05/2013
J. Narciso Pastor Sáenz, Lluís Martín Closas, Andreu Ginesta Fàbrega and Joan Coast Tura  (Department of Hortofruticultura, Botanic and Gardening. Upper Technical school of Agricultural Engineering. Universitat Of Lleida)
Picture of Influence of the application of amino acids of synthesis in the development of plants of tomato cultivated under conditions of salinity
From always it has interested to the agriculturalists the possibility to keep acceptable performances of the crops although these have to develop in environingingmental conditions that do not find between the desirable (climatological, edafológicas, etc.)... [+]

Initiative for greater sustainability and ecological growth

03/05/2013
Editorial Interempresas
Picture of Initiative for greater sustainability and ecological growth
Gramoflor, like familiar company that is, enorgullece of the responsibility with that work after the future generations. In 2008, year in which they celebrated the centenary of the foundation of the company, initiated consciously the process to enter the concept ‘sustainability' in all the levels of the company and advance in this sense... [+]

The I Day in Citricultura of the Field of Cartagena puts the focus in the technicians and products more advanced

22/04/2013
Editorial Interempresas
Picture of The I Day in Citricultura of the Field of Cartagena puts the focus in the technicians and products more advanced
The past 21 February, Distributor of Agroquímicos gathered in the Sleeve Club of the city murciana to more than 60 technicians in citricultura in the I Technical Day in Citricultura of the Field of Cartagena... [+]

Essay realised with 'Humita-15' and 'Humita-40' in crops of roses in invernadero

17/04/2013
Sephu (Spanish Society of Humic Products)
Picture of Essay realised with 'Humita-15' and 'Humita-40' in crops of roses in invernadero
In the constant interest of the Spanish Society of Humic Products (Sephu) and the one of his distributors in informing and show the efectivad of his products in the different crops, present the results obtained by the technical team of the exclusive distributor for Ecuador (Asproagro Cia.) With the application of the Leonardita solid 'Humita-40/AG' and the liquid humic acids 'Humita-15' in the crop of roses of cut long in invernadero... [+]

Interview to Javier Arizmendi, manager of Operations of Zerya

15/04/2013
David Pozo
Picture of Interview to Javier Arizmendi, manager of Operations of Zerya
What is the 'Residue Zero'? Which importance has to commercial level? In a sector in that the quality and the trazabilidad of the products results fundamental has arrived the hour to differentiate of the competition, and the use in elder or lower measure of pesticidas is being one of the key factors that already are having very in account distributors and consumers of all Europe... [+]

The modernisation of the regadíos in the context Strategy Europe 2020

15/04/2013
Editorial Interempresas
Picture of The modernisation of the regadíos in the context Strategy Europe 2020
The Foundation Agricultural Forum and the Association Spain-FAO (Aefao) organised the past 9 April, in the auditssorium CaixaForum of Madrid, a day of study and debate on the ‘Modernisation of the regadíos in Spain', with the sponsorship of Aqualogy, Group Tragsa and Seiasa. Fernando Pastor, responsible of Institutional Relations of the Social Work ‘the Caixa' in Madrid, welcomed the assistants, and Félix V... [+]

Interview to Antonio Salvador Alonso, agriculturalist user of Brotone

10/04/2013
Group Agrotecnología
Picture of Interview to Antonio Salvador Alonso, agriculturalist user of Brotone
Antonio Salvador Alonso cultivates some 16.000 square metres of courgette, in autumn and winter, and of watermelon, in the months of spring, in the Field of Níjar. It does some twelve years, as it remembers, already used Brotone, an inductor of self-defence of Group Agrotecnología, and, in the actuality, employs it like an additional contribution to his plantations, especially in the crops of winter, when the climatology plays bad past... [+]

Bejo Iberian celebrated his days of open doors in the new finca murciana of The Aljibe

09/04/2013
Editorial Interempresas
Picture of Bejo Iberian celebrated his days of open doors in the new finca murciana of The Aljibe
The past 21 March, Bejo Iberian celebrated, in a very distended environingingment, a new day of open doors. In this occasion the place of meeting were the recently inaugurated installations of the Finca The Aljibe, sita in the municipal term of Murcia, in the zone of Valladolises. The field demostrativo was mainly focused to varieties of brásicas for crop and production of winter in the Mediterranean seaboard... [+]

Some measures of the BREAD will improve the OMDF like alternatives to the use of phytosanitary ware

08/04/2013
Editorial Interempresas
Picture of Some measures of the BREAD will improve the OMDF like alternatives to the use of phytosanitary ware
The Spanish Association of Manufacturers of Agronutrientes (Aefa) has valued the Directive of Sustainable Use of phytosanitary ware (DUS), as well as his trasposición to the normative Spaniard through the Royal decree 1311/2012 and the consistent development of the Plan of National Action (BREAD) already under way... [+]

Bayer Celebrates his 150 anniversary with the launching of new products

08/05/2013
Editorial Interempresas
Picture of Bayer Celebrates his 150 anniversary with the launching of new products
With reason of the celebration of the 150 anniversary from his foundation, Bayer gathered the past 7 May, for the first time in Spain, to the directors of the three areas of business of the region Iberia to analyse the current situation of the company and explain his challenges of future. [+]

Sawing and technical wood in contact with foods

03/05/2013
Editorial Interempresas
Picture of Sawing and technical wood in contact with foods
The Spanish Federation of the wooden Container and his Components (Fedemco) organised the past 30 May the day ‘Characterisation and Idoneidad of Sawing and Technical Wood in Contact with Foods', in collaboration with Aidima, in which it treated on the appearances that characterise and define the compliance of the supplies of wood sawing... [+]

Interview to Pere Arús, scientific director of the Irta

26/04/2013
David Pozo
Picture of Interview to Pere Arús, scientific director of the Irta
It does very few weeks published the secuenciación of the genome of the peach ('Prunus persica') like result of the investigation llevar by a consortium of 28 centres of investigation and universities of 5 countries (Spain, USA, France, Italy and Chile). In our country the project has been to charge of Pere Arús, scientific director of the Irta, and that develops his work in the CRAG (Centre of Investigation in Agrogenómica-CSIC-Irta-UAB-UB)... [+]

The aroma of the peppers inherits of a generation to the following

22/04/2013
Adrián Rodríguez Burruezo (Professor Title ETSIAMN, responsible Researcher of the Group Improves Genetics of Capsicum, Institute COMAV-UPV)
Picture of The aroma of the peppers inherits  of a generation to the following
Traditionally, the genetic improvement of vegetables has been focused to attributes like the performance, the resistance to plagues and illnesses and, in lower measure, appearances of external quality like the calibrate or the colouring of the fruit, bulbo, inflorescence, etc. However, in the last years have purchased special diverse interest characters as to the texture and other relative to the internal composition... [+]

The cultured new potato in Spain like road of relaunching of the sector

16/04/2013
Editorial Interempresas
Picture of The cultured new potato in Spain like road of relaunching of the sector
The Third Congress of Potato, organised by Asociafruit and celebrated the past 4 April in the Inland revenue of Fifth (Seville), supposed a turning point regarding the analysis of the sector, gathering to agriculturalists of the sector of the potato, companies envasadoras and Spanish and European trading companies, technicians of the sector, providers of means of specific production for the sector, agricultural organisations... [+]

'Project Zero' in artichoke

15/04/2013
Baixauli, C.; Aguilar, J.M; and Giner To. (Foundation Cajamar Valency)
Picture of 'Project Zero' in artichoke
The set up of this initiative is due to that in the year 2009 the Ministry of Agriculture Fishes and Feeding of the Generalitat Valencian proposed us the execution of a study on different horticultural crops with the aim to minimise the presence of waste of plaguicidas, analysing strategies that allowed to obtain the product aprovechable commercially with ‘residue zero', keeping the productive levels and the final quality... [+]

The 'Tagete erecta', a faithful protagonist in the season of spring

15/04/2013
Inferco
Picture of The 'Tagete erecta', a faithful protagonist in the season of spring
The 'Tagete erecta' is one of the big protagonists inside the group of plants of season of spring and principles of summer. It belongs to the family of the 'Compound' and differentiates mainly of his sister, the 'Tagete pátula', in that his flowers are bigger and usually are of pure colours, in addition to being plants of greater size. [+]

The novelties of Fitó give very good results in the greenhouses of Almería

10/04/2013
Seeds Fitó
Picture of The novelties of Fitó give very good results in the greenhouses of Almería
The best test for a new variety is to happen the slat of quality and production that demand the agriculturalists of Almería. To know what think on varieties of Fitó as the courgette Atlantis, the cucumbers Caronte or Baezal, the pepper california Delux or the tomatoes Paladium and Molier, Fitó contributes the opinion of professionals of Almería that already are them cultivating... [+]

The ultraviolet light, a new tool for the horticulture

08/04/2013
Nigel Paul (Lancaster University, United Kingdom) Alberto Fereres, Institute of Agricultural Sciences of the CSIC (ICA-CSIC, Madrid) Javier Martínez-Abaigar (University of The Rioja, Logroño)
Picture of The ultraviolet light, a new tool for the horticulture
A manipulacion precise of the ultraviolet light that arrives to the crops allows to improve different appearances of the production: the form and the colour of the plants, the precocity of the harvests and an improvement in the control of plagues and illnesses. [+]

The way to a new type of agriculture

05/04/2013
Seipasa
Picture of The way to a new type of agriculture
Something is changed in the agriculture. Producers that bet by the organic production, governments that draft rules to obtain crops without waste, consumers that demand healthy foods… In Europe this movement earns strength day in day out. The agricultural organisations range with this new current, whenever they demand the same norms for all the countries... [+]
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